Bistro & Wine Takeout

Hours: Daily 11am-7pm
CRW is currently open for to-go and curbside pickup only due to the COVID-19 situation.
Order from our Bistro menu, bottles of wine, or bottles of cider.

– Get any two pizzas and any bottle of wine for $45
– Spend $35 on wine or the Bistro menu and get a Garlic Cheese Sticks for $5

To order:
– Call 320-587-2922 to place order and pay. Don’t forget to add wine to your order! Wines listed below.
– Come to the winery and call us again when you arrive.
– We’ll bring the order to your car!
– We cannot offer dine-in experiences, tastings, or glass sales. 


Bread with Dipping Oil $6
Warm rolls of toasted French bread served with CRW extra virgin olive oils over a bed of shredded Parmesan cheese and cracked black pepper.

Bavarian Pretzel Sticks $9
Warm Bavarian pretzel sticks served with beer cheese and sweet cream dippers.

Beer-battered Fries $6
Served with house-made sauces. Add Parmesan and garlic $2.

Onion Rings $6
Served with house-made sauces.

Bruschetta $8
Chopped Roma tomatoes, fresh basil, and onion tossed with Crow River Winery 18-year balsamic and basil olive oil.

Olive Tapenade $8
A trio of olives blended with capers, garlic olive oil and herbs, served alongside crostini and crackers.

Brussel Bites $7
Golden-fried crispy brussel sprouts served with house-made lemon aioli sauce.

Portobello Mushrooms $9
Breaded, sliced, fried and served with ranch.

Deluxe Board $16
Featuring a selection of cured meat and artisan cheeses served with crackers and crostini.

Artisan Pizzas

Our pizzas are handmade from fresh dough and are about 10”. They’re the perfect size for two people to share. Gluten-free option available $.

Garlic Cheese Sticks $12
Served with house-made red sauce

The Standard $14
Pepperoni, Italian sausage, roasted red peppers and shredded mozzarella cheese

Tuscan Chicken $16
Grilled chicken, crispy bacon, and fresh mozzarella, sliced tomato, red onion, garlic, fresh basil, shredded Parmesan, over house-made white sauce.

Margherita $14
Sliced tomatoes and fresh mozzarella on house-made red sauce topped with fresh basil.

The Hawaiian $15
Pecan-wood smoked bacon, pineapple, peppers, and shredded mozzarella cheese.

Seasonal Special: Corned Beef & Kraut $16
Corned beef, sauerkraut, swiss, mozzarella cheese and red sauce topped with Thousand Island dressing. Try it with banana peppers! $1

Something Sweet

White Chocolate Raspberry Cake $6
Layers of cake, raspberry sauce, white chocolate and whipped cream topping.

Sea Salt Caramel Brownie $5
A rich and fudgy chocolate brownie swirled with caramel.

Wine & Cider17834785_1372268259506900_4998358869698130990_o

Click here to see wine descriptions.

Fruit Wines, Cider, Specialty Wines
Honeycrisp Apple Cranberry $17
Cranberry $17
Blackberry $17
Lake Hook Cider $9
HotSpot Smoked Pepper $12
Smoked Garlic $14

White Wines
(Listed in order of sweet to dry)
Riesling $19
Muscat Canelli $19
Edelweiss $19
White Fox $19
Frontenac Gris $19
Frontenac Blanc $19
LaCrescent $19
Chardonnay $19

Red Wines Apiary
(Listed in order of least dry to most dry)
Marquette Rosé $19
Red Porch $21
Apiary $21
Frontenac $19
Marquette $19
Red Coyote $21
Double Barrel $21
Smugglers’s Run $21
Township $21
Merlot $21
Red Zinfandel $21
Syrah $21

Dessert Wines
Marquette Dessert $20
20 Below $20

Menu is subject to change without notice.