Mother’s Day Brunch

May 10  |  Tickets required

This special brunch is a great way to celebrate mom as a family! Brunch is freshly prepared by local favorite Chef Craig’s Catering.

Tickets include brunch menu. A cash bar will be available.
Tickets: Adults $26, Kids 2-10 $15, Babies under 2 free
Available seating times: 11:00am, 11:30am, 12:00pm, 12:30pm
Seating time is chosen at time of ticket purchase. Please arrive at your chosen seating time. NOTE: Crow River Winery does not open until 11:00am.
Tickets purchased in advance are required for each person in your group.

Get Tickets!

Purchase a potted flower for MOM when you buy your tickets and it will be the centerpiece of your table. After brunch mom can take the flower home and plant it in her garden!

Menu:
– Chef-carved Garlic Crusted Strip Loin
– Chef-carved Cola Ham
– Cinnamon Roll French Toast
– Farmers Market Hash
– Scrambled Eggs
– Maple-Glazed Kielbasa
– Smoked Salmon
– Formaggio Lasagna with Marsala cream sauce
– Honey-Lavender Carrots
– Variety of fresh fruit
– Yogurt & granola
– Variety of desserts
– Donut Holes station
– (Menu subject to change based on availability due to COVID-19.)

Tickets are nonrefundable. Absolutely no menu substitutions and no take out. Tickets for each person in your group are required. This event sells out, no walk-in tickets available!