Dine in the Vines
August 9, 2019 | $64 | Tickets required
Dine in the Vines was made for those who love to experience locally grown foods. Dinner will be prepared by local caterer Chef Craig’s Catering and inspired by sustainable agriculture. A truly unique event!
- Four-course dinner in the vineyard
- Live music in the vineyard
- Wine and beer in the vineyard until sunset (approx. 8:30pm)
Admission includes dinner, wine, beer, entertainment. Tickets are required. Check back soon to buy tickets!
Dine in the Vines Schedule
6:00PM – Bar opens! Live music begins in Crow River Vineyard
6:30PM – Dinner service begins
8:30PM – Sunset, event ends
Menu prepared in the vineyard by Chef Craig’s Catering
- Appetizers: Pear & Bleu Cheese Crostini, Balsamic Melon Prosciutto Skewers, Grilled Pineapple Kielbasa
- Salad: Grilled Peach Arugula with goat cheese and balsamic syrup
- Soup: Cumber Mint
- Dinner: Spiced Rubbed Grilled Duck with Orange Blackberry Sauce and Bourbon Wine Pork Ribs served with Roasted Fingerling Potatoes with Garlic Spinach
- Dessert: Mixed Berry Grilled Pound Cake
Tickets are nonrefundable. Ages 21+ event.